The Netflix documentary on the seafood industry has shocked both the sector and the general public. We think the best way to approach the subject is through fact-checking, so we do it in a series of articles. This is the second of four.
This entry is a continuation of our previous “What Lies Behind Seaspiracy?”, where we discussed different problems happening in our oceans. Here we will address the film’s claims about our fisheries and the sustainability in the industry.
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We Are Aquaculture, part of The Talent Cluster group. a global HR consultancy specializing in the food industry across the following key sectors: aquaculture, seafood, fisheries and feed.
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